6th & 7th August 'Take-Out Tapas'

Take Out ‘Tapas’

The menu below is a set menu created for a family serve buffet style and as such we are unable to swap dishes out for alternatives.

Allergies can be catered for with at least 72 hours notice

A Selection Of Small Plates with Flavours From The Southern Europe

 Thursday 6th & Friday 7th August

Homebaked Breads & Cultured Butter

allergens; gluten, dairy

Costock Chorizo & Sherry Vinegar

allergens; Sulphites

Cornish New Potato & Summer Truffle Tortilla

allergens; Dairy, Egg

Marinated Olives

allergens; none

Garlic Shrimp & mussels

allergens; Dairy, Mollusc, Crustacean

Jamon Croquetas

allergens; Dairy, Egg, Gluten

Pedro Ximenez XO Pork Belly

allergens; none

Herb Dressed Gem Lettuce

allergens; egg, mustard

Cheese & Quince

allergens;

Amalfi Lemon

allergens; gluten, dairy, egg

£26 Per Person

La Vedette Chardonnay £16 a Bottle

Ladera Sauvignon Blanc £16 a Bottle

Ladera Verde Merlot £16 a Bottle

Baccolo Rosso Veneto £19 a Bottle

allergens;all wine may contain sulphites

8th August 'Take Out Taster'

Take Out Taster 

The menu below is a set menu created for a family serve buffet style and as such we are unable to swap dishes out for alternatives.

Allergies can be catered for with at least 72 hours notice

 Saturday the 8th August we are offering our ‘Take Out Taster’ menu with optional Tailored wine flight.

Please Confirm In The Comments Box If You Would Like The Wine Flight Or Not.

Why not start in style and add a half bottle of England’s most prestigious and multi award winning sparkling white wine, the first in the U.K to use the holy trinity of Champagne grapes

Nyetimber Classic Cuvee – £25

Wine Pairings May Vary Due To Suppliers Availability & all wines may contain sulphites

Home-baked Bread ~ Cultured Butter

allergens; gluten, dairy

*

Crab ~ Sweetcorn ~ Girole

allergens; crustaceans, moluscs, fish, egg

Trokken Riesling

*

Market Fish ~ Granny Smith ~ Horseradish

allergens; sulphites, celery, fish, sesame, soy, mustard, egg

Bagordi Rioja Blanco

*

Beef Fillet ~ Black Garlic ~ Parmesan

allergens; mustard, sulphites, dairy, egg, soy

Ladera Verde Merlot

*

Peach, ~Almond ~ Vanilla

allergens; dairy, gluten

Santa Julia

*

Valrhona Chocolate ~ Raspberry

allergens; dairy, gluten

Hammer & Pincers Orange Liqueur

*

BRITISH CHEESE (£6 Additional)

allergens; dairy, gluten, mustard,

Niepoort Tawny Dee ( £3 Additional)

£35 For Six Courses

A Wine Pairing Of £40 For 2 People Is Available & Sold In Half Bottles Which Will Serve 2 Medium Size Glasses Or 3 Small Per Bottle – Dessert Wines 50 ml Share & Port 50ml Single

Unfortunately, This Can Not Be Split Into Singles

9th August 'Take Out Sunday Lunch'

Traditional Sunday Lunch

Available between 12.30pm- 3.30pm Every Sunday

Starters £6

Sashimi Grade Market Fish, Granny Smith & Wakame Salad

Lemongrass & Kaffir Lime Leaf Spiced Crab Bisque, Thai Fish Patties

Butternut Squash Soup, Toasted Seeds, Yoghurt

Mains

Roast Dry Aged Derbyshire Sirloin & Fillet Beef, Roast Potatoes, Mashed Potatoes, Salt Baked Roots, Summer Peas, Leek & Comte Brassica Gratin £17

Roast Dry Aged Packington Pork Shoulder & Loin, Roast Potatoes, Mashed Potatoes, Salt Baked Roots, Summer Peas, Leek & Comte Brassica Gratin £15

Stilton ‘Glamorgan’ Sauasage Toad in the Hole, Sauteed Wild Mushrooms, Roast Potatoes, Mashed Potatoes, Salt Baked Roots, Summer Peas, Leek & Comte Brassica Gratin £15

Desserts £5

Sticky Toffee Pudding Butterscotch Sauce

Amalfi Lemon & Summer Berries

Cheeseboard £6

Chefs Selection of artisan British Cheeses, Crackers, Grapes & Chutney

12th August 'Luxury Sliders'

Luxury Sliders

Fortnightly we will serve a selection of 3 ‘SLIDER’ Style Burgers, with Fries; and optional sides and dessert.

Wednesday, July 29th

Please specify in booking notes whether you would like the

complete burger meal (including sides and dessert)

or

slider and chips only

Sample Menu (To be Confirmed)

Crispy Panko Breaded Hake Fillet, Brioche bun, Heart of Gem, Compressed Cucumber, Dill Tartare Mayonnaise

allergens; gluten, dairy, sulphites, egg

14 hour slow smoked & House Spice-Rubbed Beef Brisket, watercress, Comte on onion Foccacia

allergens; gluten, dairy, mustard

Lemon & marjoram Marinated Pork Tenderloin Lebanese flatbread Souvlaki, Tzatziki & Pickled Cabbage

allergens; dairy, gluten, sulphites

 Skin on Fries

allergens; none

Charred Corn on the Cob, Miso coriander butter

allergens, soy, dairy

Tortilla crusted, cream cheese-filled jalapeno peppers

allergens; dairy

Smoked Pancetta Caesar Salad

allergens; dairy, egg, mustard, gluten, sulphites

Peanut Butter, Miso & Pretzel Cheesecake, ‘Old Fashioned’ Chantilly

allergens; Peanut, dairy, gluten

***

complete burger meal £19 per person

3 sliders & fries £12

***

Please specify in booking notes whether you would like the

complete burger meal (including sides and dessert)

or

slider and chips only

13th & 14th 'Persian Picnic'

Take Out ‘Persian Picnic’

The menu below is a set menu created for a family serve buffet style and as such we are unable to swap dishes out for alternatives.

Allergies can be catered for with at least 72 hours notice

A Selection Of Small Plates with Persian Flavours & Techniques

 Thursday 13th & Friday 14th July

Homebaked Breads & Humus

allergens; gluten, sesame

Lamb ~ Preserved Lemon ~ Chick Pea

allergens; Sulphites

CHermoula Salmon

allergens; Fish

Marinated Olives

allergens; none

Date Molasses Roast Chicken, Muhammara

allergens; gluten, tree nut

Bulgar Wheat Tabouleh

allergens; Gluten

Pear, Fennel & Caraway

allergens; Dairy, Sulphites

Squash & Ginger Tomato

allergens; soy

Mushroom ~ Hazelnut ~ Tahini

allergens; tree nuts, sesame

Rosewater & Pistachio

allergens; gluten, dairy, egg

£26 Per Person

La Vedette Chardonnay £16 a Bottle

Ladera Sauvignon Blanc £16 a Bottle

Ladera Verde Merlot £16 a Bottle

Baccolo Rosso Veneto £19 a Bottle

allergens;all wine may contain sulphites

15th August 'Take Out Taster'

Take Out Taster 

The menu below is a set menu created for a family serve buffet style and as such we are unable to swap dishes out for alternatives.

Allergies can be catered for with at least 72 hours notice

 Saturday the 15th August we are offering our ‘Take Out Taster’ menu with optional Tailored wine flight.

Please Confirm In The Comments Box If You Would Like The Wine Flight Or Not.

Why not start in style and add a half bottle of England’s most prestigious and multi award winning sparkling white wine, the first in the U.K to use the holy trinity of Champagne grapes

Nyetimber Classic Cuvee – £25

Wine Pairings May Vary Due To Suppliers Availability & all wines may contain sulphites

Home-baked Bread ~ Cultured Butter

allergens; gluten, dairy

*

Crab ~ Sweetcorn ~ Girole

allergens; crustaceans, moluscs, fish, egg

Trokken Riesling

*

Market Fish ~ Granny Smith ~ Horseradish

allergens; sulphites, celery, fish, sesame, soy, mustard, egg

Bagordi Rioja Blanco

*

Beef Fillet ~ Black Garlic ~ Parmesan

allergens; mustard, sulphites, dairy, egg, soy

Ladera Verde Merlot

*

Peach ~ Almond ~ Vanilla

allergens; dairy, gluten

Santa Julia

*

Valrhona Chocolate ~ Raspberry

allergens; dairy, gluten

Hammer & Pincers Orange Liqueur

*

BRITISH CHEESE (£6 Additional)

allergens; dairy, gluten, mustard,

Niepoort Tawny Dee ( £3 Additional)

£35 For Six Courses

A Wine Pairing Of £40 For 2 People Is Available & Sold In Half Bottles Which Will Serve 2 Medium Size Glasses Or 3 Small Per Bottle – Dessert Wines 50 ml Share & Port 50ml Single

Unfortunately, This Can Not Be Split Into Singles

16th August 'Take Out Sunday Lunch'

Traditional Sunday Lunch

Available between 12.30pm- 3.30pm Every Sunday

Starters £6

Sashimi Grade Market Fish, Granny Smith & Wakame Salad

Lemongrass & Kaffir Lime Leaf Spiced Crab Bisque, Thai Fish Patties

Butternut Squash Soup, Toasted Seeds, Yoghurt

Mains

Roast Dry Aged Derbyshire Sirloin & Fillet Beef, Roast Potatoes, Mashed Potatoes, Salt Baked Roots, Summer Peas, Leek & Comte Brassica Gratin £17

Roast Dry Aged Packington Pork Shoulder & Loin, Roast Potatoes, Mashed Potatoes, Salt Baked Roots, Summer Peas, Leek & Comte Brassica Gratin £15

Stilton ‘Glamorgan’ Sauasage Toad in the Hole, Sauteed Wild Mushrooms, Roast Potatoes, Mashed Potatoes, Salt Baked Roots, Summer Peas, Leek & Comte Brassica Gratin £15

Desserts £5

Sticky Toffee Pudding Butterscotch Sauce

Amalfi Lemon & Summer Berries

Cheeseboard £6

Chefs Selection of artisan British Cheeses, Crackers, Grapes & Chutney

20th & 21st August 'Take Out Thali'

Take Out ‘Thali’

The menu below is a set menu created for a family serve buffet style and as such we are unable to swap dishes out for alternatives.

Allergies can be catered for with at least 72 hours notice

A Selection Of Small Plates with Flavours From The Indian Subcontinent

 Thursday 20th & Friday 21st August

Spiced Rice Crackers

allergens; none

Sweet Tamarind Butternut Squash

allergens; none

Hake 65

allergens; Dairy

Coconut Prawns

allergens; crustacean, dairy

Smoked Chicken & Swiss Chard

allergens; Dairy

Cauliflower & almond

allergens; Dairy, tree nut

Cornish New Potato

allergens; dairy

makhani Dahl

allergens; dairy

Basmati Pilau

allergens;

Mango & Coconut

allergens; gluten, dairy, egg, sesame

£26 Per Person

La Vedette Chardonnay £16 a Bottle

Ladera Sauvignon Blanc £16 a Bottle

Ladera Verde Merlot £16 a Bottle

Baccolo Rosso Veneto £19 a Bottle

allergens;all wine may contain sulphites

19th August 'Hammer Steak Club'

Hammer Steak Club

Fortnightly we will offer a grill menu featuring speciality dry aged cuts from our trusted suppliers.

Owen Taylor’s Butcher ~ Dry Aged Derbyshire Beef & lamb

Elm’s Farm Costock ~ Dry Aged Packington Pork

Paolo’s Seafood West Bridgford ~ Paolo’s Speciality is Game Fish, Expect Tuna, Amberjack & Swordfish alongside our usual offering of Monkfish & Great Shellfish.

Please be advised we require your order prior to 3pm Tuesday 7th July to ensure we can Source from Our Great Local Suppliers.

On This Occasion We will not Offer a Starter as we wish our Grills to be served as close to perfection as possible at the point of collection ready for you to Enjoy Immediately.

(sample)

Grill Menu

14 oz Cote De Porc (served Medium) £19

allergens; mustard, dairy

12oz Barnsley Chop (served Medium) £20

allergens; mustard, dairy

10 oz Dry Aged Fillet Steak(served Medium Rare) £22

allergens; mustard, dairy

Chermoula Marinated Market Fish £21

allergens; dairy, fish

Smoked Almond Butter Roast Cauliflower Steak £16

allergens; dairy, tree nuts

Surf & Turf Sharer ~ Chateaubriand & Patagonian Red Shrimp £50

allergens; crustaceans, dairy, mustard

All Grill Meals will be served complete with;

Porcini & Parmesan ‘Dirty Fries’

allergens; dairy, mustard

Slow Roast San Marzano Tomato

allergens; none

Watercress & Rocket Salad

allergens; none

Bearnaise Sauce

allergens; egg, dairy, sulphites

***

Sides

Add to your meal

Charnwood Brewery Salvation Battered Onion Rings £3.50

allergens; gluten

Miso Butter Corn On the Cob £3.50

allergens; soy, dairy

Garlic Butter Grilled Patagonian Red Shrimp £3.50

allergens; crustaceans

Peppercorn & Brandy Cream Jus £3.50

allergens; dairy, sulphites

***

Dessert £5

Peanut Butter, Miso & Pretzel Cheesecake, ‘Old Fashioned’ Chantilly

allergens; tree nuts, dairy, gluten

Please be advised we require your order prior to 3pm Tuesday 7th July to ensure we can Source from Our Great Local Suppliers.

22nd August 'Take Out Taster'

Take Out Taster 

The menu below is a set menu created for a family serve buffet style and as such we are unable to swap dishes out for alternatives.

Allergies can be catered for with at least 72 hours notice

 Saturday the 22nd August we are offering our ‘Take Out Taster’ menu with optional Tailored wine flight.

Please Confirm In The Comments Box If You Would Like The Wine Flight Or Not.

Why not start in style and add a half bottle of England’s most prestigious and multi award winning sparkling white wine, the first in the U.K to use the holy trinity of Champagne grapes

Nyetimber Classic Cuvee – £25

Wine Pairings May Vary Due To Suppliers Availability & all wines may contain sulphites

Home-baked Bread ~ Cultured Butter

allergens; gluten, dairy

*

Crab ~ Sweetcorn ~ Girole

allergens; crustaceans, moluscs, fish, egg

Trokken Riesling

*

Market Fish ~ Granny Smith ~ Horseradish

allergens; sulphites, celery, fish, sesame, soy, mustard, egg

Bagordi Rioja Blanco

*

Beef Fillet ~ Black Garlic ~ Parmesan

allergens; mustard, sulphites, dairy, egg, soy

Ladera Verde Merlot

*

Amalfi Lemon ~ Summer Berries ~ Vanilla

allergens; dairy, gluten

Santa Julia

*

Valrhona Chocolate ~ Hazelnut ~ Coffee

allergens; dairy, gluten

Hammer & Pincers Orange Liqueur

*

BRITISH CHEESE (£6 Additional)

allergens; dairy, gluten, mustard,

Niepoort Tawny Dee ( £3 Additional)

£35 For Six Courses

A Wine Pairing Of £40 For 2 People Is Available & Sold In Half Bottles Which Will Serve 2 Medium Size Glasses Or 3 Small Per Bottle – Dessert Wines 50 ml Share & Port 50ml Single

Unfortunately, This Can Not Be Split Into Singles

Upcoming Events

A Brief Overview of what we have planned so far for the coming weeks

August

Saturday 1st August ~ ‘Take-Out Taster’ New Menu!

Sunday 2nd August ~ Traditional Sunday Lunch

Wednesday 5th August  ‘Hammer Steak Club’

Thursday 6th & Friday 7th August ~ Take-Out ‘Tapas’ Mediterranean Inspired Small Plates

Saturday 8th August ~ ‘Take-Out Taster’

Sunday 9th ~ Traditional Sunday Lunch

Wednesday 12th July ‘Luxury Sliders’

Thursday 13th & Friday 14th July ~ Take-Out ‘Persian Picnic’ A selection Of Middle Eastern Small Plates

Saturday 15th ~ ‘Take-Out Taster’

Sunday 16th ~ Traditional Sunday Lunch

Wednesday 19th August ‘Hammer Steak Club’

Thursday 20th & Friday 21st August ~ Take-Out ‘Thali’ A selection Of Indian Subcontinent Small Plates

Saturday 22nd August ~ ‘Take-Out Taster’

Wednesday 26th ~ Soft Relaunch Hammer & Pincers Classics To Take Away, Full Menu To Follow