Next Special Event – November 2026

28th Sep 2026

John’s Wine Showcase Menu

Wednesday 4th November 2026

 

Join us for a special evening, organised by our Restaurant Manager & Sommelier John, formerly of World Service in Nottingham.

John has selected some exceptional wines rarely seen elsewhere, and he has guided the chefs with the key ingredients needed for each course to make a perfect match with the wines.

Allowing the wines to lead the menu, has challenged our brigade and the resulting menu is not to be missed, with some special ingredients on show.

 

 

Ratte Potato

Roe, Seaweed

***

Cornish Bluefin Tuna

Passionfruit, Chilli, Ginger

***

Merryfield Farm Duck

Preserved Cherry, Green Peppercorn
Concrete

***

A5 Wagyu Shortrib

Cep Mushrooms, Pomme Puree
Chinese

***

Apricot & Almond Tart

Honey Ice Cream

£140 for 5 Courses & Accompanying Wines

£70 for 5 Courses

A discretionary 10% service charge will be added to your bill

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