Sunday Lunch Sample Menu

 

STARTERS

MUSHROOM ~ TRUFFLE ~ HEN’s EGG

Poached Hen’s Egg, Porcini Mushroom & Truffle Soup, Pickled Shallot, Shaved Parmesan

VENISON ~ ARABIC SPICES ~ TAHINI

Arabic Spiced Venison Koftas, Burnt Onion Tahini Yoghurt, Hazelnut Dukkah, Fermented Celeriac

CHICKEN LIVER ~ PRUNE ~ PICKLES

Chicken Liver & Pedro Ximenez XO Sherry Parfait, Prune & Armagnac Puree, House Pickles, Toasted Sour Dough

HALIBUT ~ LEMONGRASS ~ GINGER

Coconut Crusted Lemongrass & Ginger Spiced Thai Fish Patties, Asian Vegetable Salad, Soy & Tamarind Dressing

MAINS

(£3 Supplement) ROAST BEEF ~ HORSERADISH

Owen Taylors, Select 30 Day Dry Aged, Derbyshire, Roasted Sirloin & Fillet, Roast & Mashed Potato, Cauliflower Cheese, Roast Carrot, Green Vegetables, Pan Juice Gravy, Yorkshire Pudding, Fresh Horseradish

ROAST LAMB ~ MINT

Elm’s Farm Costock, Shropshire Lamb, Roasted Leg, Roast & Mashed Potato, Cauliflower Cheese, Roast Carrot, Green Vegetables, Pan Juice Gravy, Yorkshire Pudding, Fresh Mint Sauce

ROAST PORK ~ APPLE

Packington Pork, Roasted Loin, & Belly, Roast & Mashed Potato, Cauliflower Cheese, Roast Carrot, Green Vegetables, Pan Juice Gravy, Yorkshire Pudding, Fresh Apple Sauce

HAKE ~ COURGETTE ~ SHRIMP

Lemon Butter Roast Hake Fillet, Poached Wild Patagonian Red Shrimp, Potato Puree, Roast Courgette & Kale

STILTON ~ APPLE ~ WALNUT

Stilton & Walnut Stuffed Potato Gnocchi, Stilton & Cream Reduction, Compressed Apple, Watercress & Walnut

DESSERT

MANGO ~ PASSIONFRUIT ~ COCONUT

Mango & Passion Fruit Panna Cotta, Mango & Lime Compote, Coconut Rum & Mango Sorbet.

TOFFEE ~ BUTTERSCOTCH ~ VANILLA

    Warm Sticky Toffee Pudding, Salted Butterscotch Sauce, Madagascan Vanilla Pod Ice Cream.

CHEESE ~ QUINCE

Chef’s Selection of Artisan British Cheese, Traditional Accompaniments

APPLE ~ CINNAMON ~ CALVADOS

Cinnamon Spiced Paris-Brest, Calvados &Vanilla Anglaise, Warm Apple Compote, Calvados Ice Cream
ICE CREAM ~ SORBET

Chef’s Selection of our Homemade Ice Creams & Sorbets, 3 Scoops

     3 Courses £32.00   

 2 Courses £27.00

Please Inform Your Server Of Any Dietary Requirements