First Service Sample Menu

This menu is available Monday - Friday from 6-7pm only

Home Made Soup of the day

Tomato & Mozzarella Bombetti

Chicken Liver & Cognac Parfait, Toasted Brioche

Seared Scallops, Crispy Belly Pork £2 supplement

Smoked Moorlander Cheese Souffle

Salmon in Miso, Tempura Shrimp

***

Daily Market Fish

8oz Ribeye Steak, Hand Cut Chips £3 supplement

Pan Roast Seabass, Giroles & Cucumber, Saffron Potato

Pork Fillet wrapped in Parma Ham, Creamed Cabbage

Porcini Mushroom, Augergine & Ricotta Cheese Involtini

Daily Market Meat

***
British Artisan Cheeses £2 supplement

Orange Marmalade Steamed Sponge Pudding

Pear Poached in Muscat Wine, Cinnamon Waffle

Chocolate & Hazelnut Delice, Praline Ice Cream

Selection of Homemade Ice Cream & Sorbets

Vanilla Panacotta, Poached Rhubarb

3 Courses £19.50
2 Courses £15.50

1 Course £11.50

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